skip to main |
skip to sidebar
Merry Christmas dear bloggers! My gift to you is my great-grandmother Bauman's shortbread recipe. It's never Christmas without them! Here it is: 1/2 cup brown sugar + 3/4 cup butter + 2 cups flour. Roll out cookie dough and cut into shapes and then bake 15 minutes at 300F. May everyone have a peaceful and joyful day!
I'm heading off to a potluck this evening. As this potluck is for artists, I decided to make something colourful. Here is my offering. It's Roasted Asparagus and Yellow Pepper Salad. Yummy!
And while I'm enjoying my potluck, Jerzy will be eating the mushrooms he picked earlier today on his walk with Luka.